This Moroccan-spiced stew, filled with ground beef, fire-roasted tomatoes and chickpeas, will taste like it simmered for hours. Ina's buttery shrimp linguine is just what you need when you want a fast but elegant dish.
We love to eat and we love making food that takes time, great ingredients and careful attention to taste and detail. Bulk up your typical weeknight fallback — quesadillas — with buttery mushrooms and a thinly sliced red onion.
Seedless preserves, Dijon mustard, and a touch of vinegar is stirred into bottled barbecue sauce to make a tangy glaze for Raspberry-Barbecue Chicken. Mushroom Quesadillas with Succotash. Not an asparagus fan? Yes Not Now. Bring on the Bolognese!
Dishes Pasta Soup Pie Casserole see more... Glazed Salmon With Spiced Carrots. You're only three ingredients and 15 minutes away from lemony, buttery weeknight success. These are super customizable — depending on your time or budget.
Make the change to meals prepared with fresh ingredients, sourced locally when possible, grown without pesticides, genetic modification, herbicides and as naturally as possible. It's an easy weeknight winner, thanks to rotisserie chicken. Learn More. Make a fruit sauce, such as Orange Glaze, for a jazzy topping. Nacho Chicken Cutlets.
Giada De Laurentiis boils pasta until tender but still firm to the bite, as it will then be tossed with tomatoes and cooked spinach; the end result will be perfectly cooked noodles. Good Food's highest-rated vegan recipes are perfect for an evening or main meal, including nut roasts,...
The flavor has been upped on this recipes, and each one keeps you well within your prep-time comfort zone and uses basic kitchen equipment.